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Vini Tipici - Significato di Macerazione Carbonica 


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Significato di Macerazione Carbonica 

Cosa si intende per 'Macerazione Carbonica'?
Tecnica di vinificazione utilizzata nella produzione di vino novello; le uve, per evitare il contatto con l'aria, vengone messe in contenitori saturi di anidride carbonica senza pigiatura. Si produce una fermentazione, senza lieviti, che porta ad un vino fragrante.